The Raw Kitchen2018-11-15T23:41:49+00:00

Project Description

The Raw Kitchen, Fremantle

The Raw Kitchen is a unique and progressive concept space located in the heart of Fremantle’s East End precinct. Housed in a carefully converted 1920’s warehouse with large open ceilings, exposed brick walls and beams, reclaimed original lighting and vintage industrial styling, our space offers something special to those looking for an authentic warehouse wedding experience.

We have two distinct spaces available for hire – The Studio, which is situated above our restaurant and offers a beautiful 200m2 of open space with hardwood jarrah floors, white walls and exposed beams (capacity: 150 cocktail, 120 seated, 170 lecture style). Alternatively, you may choose to take over our Main Restaurant space and take advantage of the large central bar, smoothie and coffee bar, shipping container rooftop stage and commercial kitchen (capacity: 120 cocktail, 80 seated).

Making a Booking

CONTACT

Sascha Lenz

PHONE

(08) 9433 4647

E-MAIL

events@therawkitchen.com.au

People

ACROD parking onsite or within 200m of the venue’s entrance

ACROD toilet facilities

Universal accessibility (i.e. ramps, lifts, automatic or push-button doors)

Catering accommodates for cultural and religious requirements (i.e. Halal, Vegan, Kosher)

Unisex toilet facilities

Baby change / parent facilities

Purchase Fair Trade consumables (e.g. tea, coffee)

Planet

Recycling of venue waste

Public transport within a 10-minute walk

Bike racks or alternative secure bike storage

Biodegradable/reusable cutlery/crockery

Low energy lighting and appliances

Train station within a 10-minute walk

Recycled or eco-friendly consumables in use

Venue promotions and documents use sustainable printing processes such as recycled paper and vegetable inks

Use of indoor plants

Use of low pollution paints, sealants, and carpets where applicable

Composting of food waste

Use of locally produced and seasonal fruits and vegetables if in-house catering offered

Native or waterwise plants at the venue

E-advertising instead of paper or printed promotional materials

Environmentally friendly policies listed around the venue to educate guests

Sustainability education programs offered

Water recycled for gardens

Use of recycled and/or recyclable furniture

Pocket

Private Individual or Company

Our packages are for venue hire only – staffing, catering and set up need to be coordinated by the client

We offer discounts to community and nonprofit organisations on a case by case basis

We regularly provide donations to local charities and community groups, such as gift vouchers to the retail store and restaurant that can be used as prizes at a fundraising event.

Venues are given a rating out of three based on their triple bottom line performance in the areas of people, planet, and pocket. We look at physical features as well as operational considerations. Below you’ll find the features of this venue that we have considered in our rating.

People

ACROD parking onsite or within 200m of the venue’s entrance

ACROD toilet facilities

Universal accessibility (i.e. ramps, lifts, automatic or push-button doors)

Acknowledgement of traditional owners displayed, or Aboriginal cultural content visible

Baby change / parent facilities

Provide free or low cost community education services

Staff trained in disability access and inclusion

Purchase Fair Trade consumables (e.g. tea, coffee)

Planet

Recycling of venue waste

Public transport within a 10-minute walk

Solar/wind/thermal electricity generation onsite

Low energy lighting and appliances

Formal Green Star rating 1-3 (or equivalent)

Native or waterwise plants at the venue

Rain water harvesting

E-advertising instead of paper or printed promotional materials

Sustainability education programs offered

Water recycled for gardens

Venue or organisation carbon offsets activities

Pocket

Local Government

Discounts for community groups